7" Japanese Nakiri Knife - Ultra Sharp High-Carbon Steel Chef Knife for Meat & Vegetable Cutting | Professional Kitchen Knife Set with Gift Box | Perfect for Home Cooking, Sushi Prep & Chef Gifts
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Description
About this item Multi-functional 7 Inch Knife: XCHIEF PRO chef nakiri knife is classified and designed to be a multipurpose knife for professional applications. It cuts, dices, slices, chops and also cuts meat off bones. It comes with a HRC( Rockwell Hardness Scale) of 56-58. Handmade Forging: The clamshell edge creates a unique edge geometry that is more complex and robust, professional Japanese chef's knife inherits the traditional Japanese hand forging method, resulting in a longer-lasting, more durability cutting edge. This geometry also improves the knife's slicing and chopping performance.With the clamshell edge, the user has precise control over the angle, depth, and finish of the bevel, ensuring a consistently sharp edge. Premium High Carbon Steel: XCHIEF PRO meat cleaver is hand forged from high carbon steel for strength and toughness. This butcher knife has been expertly heat treated to further increase the hardness of the blade. The blade is coated with a layer of cooking oil to prevent rust before packaging, it may leave some washable marks after drying, this is not a sign of use, please do not worry. Keep clean and dry after each use. Great Gift: The chef knife has a sleek and elegant design that adds a touch of sophistication to any kitchen. This meat vegetable chef knife is a best gift with beautiful packing for Christmas, packed in a high-grade gift box, Birthdays, Father's Day, Mother's Day! XCHIEF PRO Notes: All kitchen knives from XCHEIF PRO are subjected to strict quality checks. If you have any questions, please contact us promptly and we will give you a satisfactory answer, so that your purchase is guaranteed. › See more product details
Features
Multi-functional 7 Inch Knife XCHIEF PRO chef nakiri knife is classified and designed to be a multipurpose knife for professional applications. It cuts, dices, slices, chops and also cuts meat off bones. It comes with a HRC( Rockwell Hardness Scale) of 56-58.
Handmade Forging The clamshell edge creates a unique edge geometry that is more complex and robust, professional Japanese chef's knife inherits the traditional Japanese hand forging method, resulting in a longer-lasting, more durability cutting edge. This geometry also improves the knife's slicing and chopping performance.With the clamshell edge, the user has precise control over the angle, depth, and finish of the bevel, ensuring a consistently sharp edge.
Premium High Carbon Steel XCHIEF PRO meat cleaver is hand forged from high carbon steel for strength and toughness. This butcher knife has been expertly heat treated to further increase the hardness of the blade. The blade is coated with a layer of cooking oil to prevent rust before packaging, it may leave some washable marks after drying, this is not a sign of use, please do not worry. Keep clean and dry after each use.
Great Gift The chef knife has a sleek and elegant design that adds a touch of sophistication to any kitchen. This meat vegetable chef knife is a best gift with beautiful packing for Christmas, packed in a high-grade gift box, Birthdays, Father's Day, Mother's Day!
XCHIEF PRO Notes All kitchen knives from XCHEIF PRO are subjected to strict quality checks. If you have any questions, please contact us promptly and we will give you a satisfactory answer, so that your purchase is guaranteed.
