Premium Stainless Steel Butter Spreader & Knife - 3-in-1 Multi-Functional Kitchen Tool for Spreading, Cutting & Serving - Perfect for Breakfast, Baking & Entertaining
Premium Stainless Steel Butter Spreader & Knife - 3-in-1 Multi-Functional Kitchen Tool for Spreading, Cutting & Serving - Perfect for Breakfast, Baking & Entertaining

Premium Stainless Steel Butter Spreader & Knife - 3-in-1 Multi-Functional Kitchen Tool for Spreading, Cutting & Serving - Perfect for Breakfast, Baking & Entertaining

$5.76 $10.49 -45% OFF

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From the brand /* * Used when device = desktop * Configured in: configuration/brazil-config/global/brand-story.cfg */ /* Because the carousel is implemented as an ol list, any lists in the card text will have a secondary list style (letters). 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The left margin is for leaving a space between each card. */ .aplus-v2 .apm-brand-story-carousel .a-carousel-card { width: 362px; margin-left: 30px !important; } /* styling the navigation buttons so they are taller, flush with the sides, and have a clean white background */ .aplus-v2 .apm-brand-story-carousel .a-carousel-col.a-carousel-left, .aplus-v2 .apm-brand-story-carousel .a-carousel-col.a-carousel-right { padding: 0px; } .aplus-v2 .apm-brand-story-carousel .a-carousel-col.a-carousel-left .a-button-image, .aplus-v2 .apm-brand-story-carousel .a-carousel-col.a-carousel-right .a-button-image { border: none; margin: 0px; } .aplus-v2 .apm-brand-story-carousel .a-carousel-col.a-carousel-left .a-button-image .a-button-inner, .aplus-v2 .apm-brand-story-carousel .a-carousel-col.a-carousel-right .a-button-image .a-button-inner { background: #fff; padding: 20px 6px; } .aplus-v2 .apm-brand-story-carousel .a-carousel-col.a-carousel-left .a-button-image .a-button-inner { border-radius: 0px 4px 4px 0px; } .aplus-v2 .apm-brand-story-carousel .a-carousel-col.a-carousel-right .a-button-image .a-button-inner { border-radius: 4px 0px 0px 4px; } Previous page We manufacture butter knives spreaders which you can use our stainless steel butter knife, confidently. It is free from certain impurities and contaminants. Better and comfortable hold when lifting. The ergonomic design and smooth finish ensure safety from accidental injury. It has perfect design with 1-inch blade to make it perfect to spread the right amount of jams ang butters to your toast. How heavy is the stainless steel? It is 18/10, heavy and strong. Does this knife work for left handers as well? Yes, it works for left-handed people. Are the shredder holes sharp from both sides? The shredder holes are not sharp, but a perfect right angle, which produces great results for cutting through hard butter. Next page

Features

    DURABILITY: We have used the highest quality stainless steel to manufacture butter knives spreaders. This cold butter knife is long lasting, durable and highly corrosion resistant.

    DESIGN: We have designed this lovely kitchen tool to be used as butter spreader and butter curler knife. Beautiful design, perfect weight balance, and 1-inch blade make it perfect to spread the right amount of butter/jams/creams on your toast.

    PERFORMANCE: Your bread will no longer be torn into pieces, small slotted holes running down the blade edge designed to curl hard butter on your bread. With the additional Cheese Cutter for those rainy cheese on toast days!

    SAFETY: Ergonomic design and smooth finish ensured safety from injuring yourself accidentally. This butter spread knife is even safe for children to fill their toast with butter/jams and even chocolate curls. It also makes a great dinner knife set.

    LIFETIME WARRANTY, NO FUSS RETURN: with Worldwide Influence, if you are not satisfied with the performance, you can return the product at any time and claim your 100 % refund on the purchase price.

Reviews

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- Verified Buyer
After a month of use I'm downgrading from a 4 to a 3 because I've stopped using the knife. It makes butter curls like in the photo -- but at the price of completely mangling the butter stick and making bread-buttering a mentally taxing activity. If you are specifically after curly butter, then great; this is the knife for you. If all you want is an easy way to spread cold butter so it will melt nicely on your toast...this is not the answer you're looking for. It takes too much technique to get good curls, then spread them on the bread without mashing them back together or gouging a hole in the bread with the open tip of the knife. The stick of butter gets progressively more and more deformed as you use it; the top starts to "mushroom" and the ends don't get scraped as much as the middle, which forms a saddle. With about 1/6 of the butter stick left, you can no longer make a good pass, nor hold onto it anywhere to properly resist the action of the knife. And this is assuming you have a dedicated stick of butter just for spreading. If someone else has cut out a sloppy chunk of butter, it's even harder to make a clean pass. I'm using refrigerated butter. I've found that I can make my own thin "shavings" that melt just fine on toast using a "normal" knife at a very low angle. I guess I'm grateful that this knife taught me the fine motor control required to finally be able to never use it again?My original review below:The finish is smooth and seems durable, while the knife is solid with good weight, and very stiff. Which is good, because you need to use firm pressure with it for good results.I'm about halfway through my first stick of (refrigerated, not frozen) butter with this tool and I'm getting the hang of it. There is definitely a knack to its use, which requires modulating pressure and adding a slight turn in the wrist as you progress down the stick of butter, along with a one-way "sawing" motion so that you start with the holes nearest the base of the blade touching the butter and end with the ones near the tip. This prevents the curls from getting so long that they break off, and lets them fan out so that when you apply them to the bread, they don't just smash back together into a non-melting blob. Your first few strokes will leave divots in the butter that ruin every subsequent stroke until your technique improves. If someone in your household is a "sloppy butter cutter" who gouges haphazardly and leaves mangled butter sticks in their wake, you will have a frustrating time using this tool on those ragged surfaces.This would all be fine, except for the large hole at the tip. While having a "3 in 1" tool is a clear marketing advantage, I have no use for this larger butter curler, but it makes the act of actually buttering bread destructive, tending to tear and rip the bread itself if you use the knife to spread in any direction other than "broadside". This matters particularly because the very best motion for putting the curled butter onto the bread evenly and "laying down" so it will actually melt involved drawing the blade lengthwise (in the direction of the handle). This lays the butter curls down nicely but rips the bread with this hole.The shaving/curling action could be a lot smoother and require less pressure if the holes were cut at an angle, or with an actual chamfer, the way the serrated edge is. Instead, they are cut straight through, perpendicular to the blade. But this would be more difficult to manufacture and might introduce a left/right handedness to the design.I think the "perfect" version of this tool would have neither the serrations nor the single hole at the tip, but rather a set of curling/shaving holes along both edges, made at an angle to the blade so that they actually sliced without requiring so much force. This could be done so one side is lefty and the other is righty. It wouldn't be as "idiot proof"...but it would work very well. That'd be a 5-star butter knife.