Premium 56-Pin Stainless Steel Meat Tenderizer Tool - Professional Needle Meat Tenderizer for Steak, Roast & Tenderloin - Heavy Duty Kitchen Gadget for Juicy, Tender Meat (Perfect for Grilling, BBQ & Home Cooking)
Premium 56-Pin Stainless Steel Meat Tenderizer Tool - Professional Needle Meat Tenderizer for Steak, Roast & Tenderloin - Heavy Duty Kitchen Gadget for Juicy, Tender Meat (Perfect for Grilling, BBQ & Home Cooking)

Premium 56-Pin Stainless Steel Meat Tenderizer Tool - Professional Needle Meat Tenderizer for Steak, Roast & Tenderloin - Heavy Duty Kitchen Gadget for Juicy, Tender Meat (Perfect for Grilling, BBQ & Home Cooking)

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Description

Feature: Ultra-thin, extra-long blade design: Although most meat chops smash your food into mud, broken, smashed paste, our designed steak tenderizer is super long. Ultra-thin blades bring a succulent effect. Suitable for All Meats: not only hard or cheap meat, including but not limited to beef, pork, chicken, turkey, poultry, etc. It can be used in many types of meat to make the meat tenderer and more juicy. 56 Needles: The meat tenderizer uses 56 ultra-sharp metal blades to pierce the meat and quickly cut muscle tissue and collagen, making beef, poultry and pork more delicious. Material: Meat Tenderizer is made of food grade stainless steel, durable, safe and healthy, and can be used safely. Safe to Use: The side has the sign of unlocking and locking. Unlock when in use and lock when not in use. It is safe and reliable. The non-slip handle is ergonomic, comfortable to use, the surface is smooth, and the non-slip strip is easy to use. Specification: Item Type: Loose Meat Needle Material: ABS+Stainless Steel Color: As shown in the picture Size: Approx. 11x8cm / 4.3x3.1in Thickness: Approx.0.8mm/0.03in Weight: Approx.251g/8.9oz Package List: 1 x Loose Meat Needle Note:1. Please allow 1‑2in error due to manual measurement. Thanks for your understanding.2. Monitors are not calibrated same, item color displayed in photos may be showing slightly different from the real object. Please take the real one as standard.3. Needle knife is very incisive, please do not put your hand on the edge when using, this product is used for loosening meat and breaking tendons, please do not give children to play. Clean and wipe dry after use.

Features

    Ultra-thin, extra-long blade design: Although most meat chops smash your food into mud, broken, smashed paste, our designed steak tenderizer is super long. Ultra-thin blades bring a succulent effect.

    Suitable for All Meats: not only hard or cheap meat, including but not limited to beef, pork, chicken, turkey, poultry, etc. It can be used in many types of meat to make the meat tenderer and more juicy.

    56 Needles: The meat tenderizer uses 56 ultra-sharp metal blades to pierce the meat and quickly cut muscle tissue and collagen, making beef, poultry and pork more delicious.

    Material: Meat Tenderizer is made of food grade stainless steel, durable, safe and healthy, and can be used safely.

    Safe to Use: The side has the sign of unlocking and locking. Unlock when in use and lock when not in use. It is safe and reliable. The non-slip handle is ergonomic, comfortable to use, the surface is smooth, and the non-slip strip is easy to use.