Electric Egg Scrambler - 2-Speed Golden Egg Mixer for Yolk & White Blending, Kitchen Gadget (100-240V, Blue) | Perfect for Breakfast Prep, Baking & Cooking Accessories

Specification Item Type: Automatic Egg Scrambler in Shell Voltage: 100 to 240V Power: 12W Plug Type: US Plug Weight: Approx. 635g / 22.4oz Diameter: Approx. 8.8cm / 3.5in Height: Approx. 19.4cm / 7.6in How to Use 1. Open the shell cover and the inner core cover in turn, put the egg with the big end down and the small end up in the cover core, and set the egg so that it is not too skewed. 2. Select the meat core capacity pad according to the egg size. Cover the inner core cover, control the tightening force with your hand, and secure the egg properly, and ensure that the egg does not shake. 3. Place the shaker on a stable platform, or hold it by hand. Plug in the power switch, and the machine will automatically stop stirring. 4. If the studio machine shakes violently or has other abnormal conditions, please press the stop button switch (same button as the start button), and the machine will stop immediately. Unplug the power in an emergency and the machine will stop immediately. Slight vibration during operation is normal. 5. Broken egg treatment: After the egg is broken, the vibration and noise of the machine will change significantly. At this time, please stop the machine and unplug the power supply, press open the shell cover and the inner core cover in an upside‑down state, take out the broken egg, and rinse the part contaminated with egg liquid. Be careful to prevent water from entering the inside of the machine from the buttons and power holes. The machine has a certain waterproof design. Don't panic when a small amount of water enters. Wait until the machine is completely dry before powering on it. Package List 1 x Automatic Egg Shaker Scrambler 1 x Plug 1 x Protection Pad